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Micro-CT as a critical tool for food scientists

Micro-CT as a critical tool for food scientists

Micro-CT is quickly being adopted by food scientists as a critical tool within their labs. The technique enables image acquisition, 3D reconstruction, 3D visualization and quantification. With the high temporal resolution possible in TESCAN Micro-CT solutions, it even enables Dynamic or 4D CT that can reveal structural changes over time, such as during baking or melting.
30.03.2021